WASHOKU - Gion Tofu

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Giondoofu　祇園豆腐　Gion Tofu

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During the Edo period, the most famous food of Kyoto was Gion Tofu. Gion Tofu is a skewered roasted tofu. And serve with Shiro Miso paste (White sweet Miso paste) to dip the roasted Tofu. Originally had another name but the place was around Yasaka shrine (near Gion area), tourist called as Gion Tofu.
- source : kyojapan.com/gourmet -


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http://washokufood.blogspot.jp/2008/07/tofu-toofu.html
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